The gourmet anti-waste banana bread
The gourmet anti-waste banana bread
The banana has not yet finished revealing itself! Discover a zero waste recipe to use it all, even the skin!
1
Anti-waste, what if we thought about it first while shopping?
2
At home, what tips are there to avoid wasting?
3
Freezing, a formidable tip to avoid spoiling
4
Batch Cooking, a little organization and zero waste, does that tempt you?
The gourmet anti-waste banana bread
The banana has not yet finished revealing itself! Discover a zero waste recipe to use it all, even the skin!
Should we add something?
1 banana for decoration
160g of flour
100g applesauce
50g soft butter
1 sachet of baking powder
50g brown sugar + a little for top
After that ?
STEP 1
Preheat the oven to 160 °c
2ND STEP
Wash and remove the ends of the 2 bananas, mash them in a bowl. Save the skins to cut them into small pieces and add them to the bowl.
STEP 3
In a salad bowl, mix the soft butter with the compote, flour, yeast and sugar. Mix well.
STEP 4
Add the mashed bananas and mix.
STEP 5
Place the mixture in a cake mold, take the remaining banana and cut it in half to place it on top of the cake. Sprinkle with brown sugar.
STEP 6
Bake for 1 hour
The good Pyrex ® idea: for more indulgence, add a few chocolate chips to the preparation!
Vendor
• In Stock - Only 16 items left
Loaf dish
Loaf dish
28 cm
£16.00
Cake, tart, flan, etc. To treat yourself while taking care of your health, Pyrex ® has invented the BAKE & ENJOY range, a range of borosilicate glass tart and cake molds. Thanks to this ultra healthy and resistant material, no transfer of odors or colors and cutting directly in the dish becomes possible, no risk of scratches! As practical as it is aesthetic, the transparency of the dishes allows cooking to be monitored and served directly at the table. Result: bake... and enjoy!
The advantages of the product: - Hygienic scratch-resistant material: you can cut directly into the dish - Transparency of the glass: ideal for monitoring the even cooking of your preparation - Easy cleaning in the dishwasher
The advantages of Pyrex ® borosilicate glass: - Withstands extreme temperatures from - 40 °C to + 300 °C - Resistant to thermal shock up to 220 °C (EN 1183): can go from the freezer at - 20 °C to the oven at 200 °C - Healthy BPA-free and hygienic material that does not retain stains or odors - Scratch resistant
It is the manufacturing of this borosilicate glass that has given the Pyrex ® brand its reputation in the field of French manufacturing since 1922. In October 2017, the brand received the Origine France Garantie label for all of its pressed borosilicate glass ranges.
Created in 1915, the Pyrex ® brand has always anticipated expectations and developments within homes and thus offered families new ideas over the years for preparing, cooking, serving at the table and much more. Thanks to continuous innovations, Pyrex ® products have become the preferred partners in the kitchen and support millions of households to help them cook successfully. Today, the Pyrex ® brand is reinventing itself (with a new look)! It starts today with you, in your kitchen, with healthy and fresh products... an invitation to imagine your own recipe.
Capacities & dimensions
Reference :
835B000
Size :
28cm
Interior dimensions:
External dimensions:
28 x 11 x 8 cm
Ability :
1.5L
Shape :
Rectangular
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Reference :
836B000
Size :
31cm
Interior dimensions:
External dimensions:
31 x 12 x 8cm
Ability :
1.7L
Shape :
Rectangular
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Use
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
300 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Compatible lights:
No
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
300 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Compatible lights:
No
Successfully added!
The tasty anti-waste Christmas pudding
The tasty anti-waste Christmas pudding
Do you have leftover bread from your New Year's Eve meal? Keep the magic of Christmas alive and turn them into delicious pudding!
The tasty anti-waste Christmas pudding
Do you have leftover bread from your New Year's Eve meal? Keep the magic of Christmas alive and turn them into delicious pudding!
Should we add something?
1 liter of milk
2 eggs
100g of sugar
200g raisins
1 teaspoon of vanilla extract
After that ?
STEP 1
Place leftover bread and raisins in a bowl. Add the milk. Leave to rest for at least 3 hours.
2ND STEP
In another bowl, whisk the eggs with the sugar and vanilla extract.
STEP 3
Preheat the oven to 180 °C
STEP 4
When the bread is well soaked, mix the two preparations and put in a mold
STEP 5
Bake for about 30 minutes
The good Pyrex ® idea : to vary the pleasures, you can add hazelnuts, walnuts or even almonds!
The anti-waste vegetarian Christmas Wellington
The anti-waste vegetarian Christmas Wellington
Nothing is lost, everything is transformed even at Christmas! Give new life to leftover vegetables from your New Year's Eve meal with our vegetarian Wellington recipe.
The anti-waste vegetarian Christmas Wellington
Nothing is lost, everything is transformed even at Christmas! Give new life to leftover vegetables from your New Year's Eve meal with our vegetarian Wellington recipe.
Should we add something?
1 puff pastry
1 onion
1 egg yolk
Parsley
After that ?
STEP 1
Slice the onion, brown it in a pan in a little oil
2ND STEP
Add the diced vegetables, let cook and sprinkle with parsley
STEP 3
Preheat the oven to 200 °C
STEP 4
When the mixture is cold, spread the dough
STEP 5
Place the vegetables in the middle of the dough, pack well
STEP 6
Close the dough over the vegetables
STEP 7
Brush with eggs, draw shapes and bake for 30 minutes
The good Pyrex ® idea : to vary the pleasures, you can absolutely add seasonal ingredients to your filling such as chestnuts or crumbled chestnuts!
The festive, anti-waste puff tree
The festive, anti-waste puff tree
It’s the season for Christmas drinks with friends! Do you have leftover smoked salmon and puff pastry in the back of the fridge? Stop wasting and make this simple and tasty recipe for your next party!
The festive, anti-waste puff tree
It’s the season for Christmas drinks with friends! Do you have leftover smoked salmon and puff pastry in the back of the fridge? Stop wasting and make this simple and tasty recipe for your next party!
Should we add something?
2 puff pastries
125g of fresh cheese
Dill
Sesame seeds
1 egg
After that ?
STEP 1
Preheat the oven to 210 °c
2ND STEP
Unroll the first puff pastry
STEP 3
Spread the cream cheese and add the leftover smoked salmon and dill
STEP 4
Cover the whole thing with the second puff pastry
STEP 5
Cut the dough into the shape of a tree: first form a triangle and finish with the shape of the trunk at the bottom (collect the leftover pasta to make balls to cook at the same time)
STEP 6
Make cuts on each side of the triangle to form the branches of the tree then wrap them one after the other
STEP 7
Brush with egg yolk and bake for 15 minutes
The good Pyrex ® idea : depending on your desires, you can also replace the smoked salmon with leftover pesto or eggplant caviar!
GOURMET AND ANTI-WASTE PARMENTIER HACHIS
GOURMET AND ANTI-WASTE PARMENTIER HACHIS
Do you have leftovers from the turkey you cooked for your last family meal? Reuse them to make a stunning and delicious shepherd’s pie recipe! You will not be disappointed !
GOURMET AND ANTI-WASTE PARMENTIER HACHIS
Do you have leftovers from the turkey you cooked for your last family meal? Reuse them to make a stunning and delicious shepherd’s pie recipe! You will not be disappointed !
DO WE ADD ANYTHING?
6 parsnips
4 potatoes
1 onion
25 cl of milk
Salt pepper
AFTER THAT ?
STEP 1
Preheat the oven to 250 °c
2ND STEP
Wash, peel (keep the peelings to make a future broth or vegetable chips – if organic vegetables), cut them into pieces and steam them for 30 minutes.
STEP 3
Puree, add the milk, salt and pepper. To book.
STEP 4
Cut the onion, brown it in the pan. Add the pieces of previously chopped turkey.
STEP 5
Place the turkey in the bottom of the dish and add the puree on top.
STEP 6
Bake for about 30 minutes
The good Pyrex ® idea: to vary the pleasures, you can completely modify the ingredients of your puree with seasonal vegetables.
Vendor
• In stock
Oven dish
Oven dish
Ideal for one person
21 x 13 cm
£9.90
Kitchen essentials! On a daily basis, you need the right tools, both simple and adapted to each recipe, the “good basicsâ€. With the Essentials range, the Pyrex ® brand has imagined all the dishes you need in your everyday kitchen: versatile and ultra-resistant borosilicate glass dishes and casserole dishes. Result: easy, quick, healthy, the ideal everyday kitchen!
The advantages of the product: - Ideal dimensions and deep dish for everyday cooking and in particular for lasagna and gratins - Oven, microwave and freezer safe.
The advantages of Pyrex ® borosilicate glass: - Withstands extreme temperatures from - 40 °C to + 300 °C - Resistant to thermal shock up to 220 °C (EN 1183): can go from the freezer at - 20 °C to the oven at 200 °C - Healthy BPA-free and hygienic material that does not retain stains or odors - Scratch resistant
It is the manufacturing of this borosilicate glass that has given the Pyrex ® brand its reputation in the field of French manufacturing since 1922. In October 2017, the brand received the Origine France Garantie label for all of its pressed borosilicate glass ranges.
Created in 1915, the Pyrex ® brand has always anticipated expectations and developments within homes and thus offered families new ideas over the years for preparing, cooking, serving at the table and much more. Thanks to continuous innovations, Pyrex ® products have become the preferred partners in the kitchen and support millions of households to help them cook successfully. Today, the Pyrex ® brand is reinventing itself (with a new look)! It starts today with you, in your kitchen, with healthy and fresh products... an invitation to imagine your own recipe.
Capacities & dimensions
Reference :
221B000
Size :
21 x 13 cm
Interior dimensions:
External dimensions:
21 x 13 x 5 cm
Ability :
0.65L
Shape :
Oval
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Reference :
222B000
Size :
26 x 18 cm
Interior dimensions:
External dimensions:
26 x 18 x 6 cm
Ability :
1.6L
Shape :
Oval
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Reference :
345B000
Size :
30 x 21 cm
Interior dimensions:
External dimensions:
30 x 21 x 6 cm
Ability :
2L
Shape :
Oval
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Reference :
346B000
Size :
35 x 24 cm
Interior dimensions:
External dimensions:
35 x 24 x 6 cm
Ability :
3L
Shape :
Oval
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Reference :
347B000
Size :
39 x 27 cm
Interior dimensions:
External dimensions:
39 x 27 x 6 cm
Ability :
4L
Shape :
Oval
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Use
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
300 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Compatible lights:
No
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
300 °C
Oven compatible:
Yes
Microwave compatible:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Compatible lights:
No
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
300 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Compatible lights:
No
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
300 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Compatible lights:
No
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
300 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Compatible lights:
No
Successfully added!
The tasty ANTI-WASTE French toast
The tasty ANTI-WASTE French toast
Do you have any slices of white bread left that are starting to taste good to give to the ducks? Don't throw them away and take advantage of them to prepare a good French toast, nothing better to restore the bread's delicious and soft side!
The tasty ANTI-WASTE French toast
Do you have any slices of white bread left that are starting to taste good to give to the ducks? Don't throw them away and take advantage of them to prepare a good French toast, nothing better to restore the bread's delicious and soft side!
Should we add something?
2 eggs
200 ml of milk
50g of sugar
After that ?
STEP 1
Preheat your oven to 180 °c.
2ND STEP
In a salad bowl, beat the eggs with the sugar and add the milk
STEP 3
In a baking dish, put the slices of stale sandwich bread and pour the mixture over them.
STEP 4
Cut the peach into quarters and place them on the sandwich bread.
STEP 5
Bake for 25 minutes.
It's ready !
The good Pyrex ® idea: to vary the pleasures, you can easily reproduce this recipe with leftover damaged pears!
Delicious ANTI-WASTE bruschettas
Delicious ANTI-WASTE bruschettas
Do you have some bread left, and it's not fresh enough to eat as is? Don't throw it away and take advantage of it to prepare some delicious Bruschettas! Serve at the table with a salad or in small slices for an aperitif!
Delicious ANTI-WASTE bruschettas
Do you have some bread left, and it's not fresh enough to eat as is? Don't throw it away and take advantage of it to prepare some delicious Bruschettas! Serve at the table with a salad or in small slices for an aperitif!
Should we add something?
Rocket
1 burrata
Olive oil
Of honey
Sunflower seeds
After that ?
STEP 1
Preheat your oven to 180 °c.
2ND STEP
Cut the bread into slices.
STEP 3
Brush it with honey.
STEP 4
Place it in the oven for 10 minutes.
STEP 5
In a salad bowl, cut the cherry tomatoes in half, add the arugula and add 1 tablespoon of olive oil. Mix.
STEP 6
Take the bruschettas out of the oven, spread a little burrata and place the tomato/rocket mixture on top.
STEP 7
Sprinkle with sunflower seeds. It's ready !
The good Pyrex ® idea: to vary the pleasures, you can completely modify the garnish of your Bruschettas with leftover peppers, mushrooms or country ham!
Zero waste radish soup
Zero waste radish soup
What if we collected the radish tops to make a soup? You know, those little green leaves that grow on the radish plant. They are edible, delicious and yet so often thrown away.
But did you know that radish tops are sources of benefits for our body? Because they are rich in fiber and vitamin C, they improve digestion and strengthen our immune system. So no more ignoring them!
Zero waste radish soup
What if we collected the radish tops to make a soup? You know, those little green leaves that grow on the radish plant. They are edible, delicious and yet so often thrown away.
But did you know that radish tops are sources of benefits for our body? Because they are rich in fiber and vitamin C, they improve digestion and strengthen our immune system. So no more ignoring them!
Should we add something?
1 onion
2 potatoes
2 tablespoons of olive oil
20cl of liquid cream
After that ?
STEP 1
Brown the onion and potatoes in olive oil.
2ND STEP
Leave to cook for ten minutes.
STEP 3
Immerse the previously washed radish tops in it, which will quickly become soft.
STEP 4
Add water and cook for 20 minutes.
STEP 5
Once everything is well cooked, add the liquid cream, season and mix.
You will tell us the news!
The succulent zero waste fish soup
The succulent zero waste fish soup
Do you love fish but are far from the idea of ​​cooking the leftovers? From now on, there is no question of going to your fishmonger without collecting fish heads, bones and fat, which are just as good to cook and enjoy in the form of a delicious soup.
The succulent zero waste fish soup
Do you love fish but are far from the idea of ​​cooking the leftovers? From now on, there is no question of going to your fishmonger without collecting fish heads, bones and fat, which are just as good to cook and enjoy in the form of a delicious soup.
Should we add something?
Minced garlic and onion
2 tablespoons of olive oil
Thyme, bay leaf, parsley & saffron
Salt and pepper
Tomato puree
A little white wine
After that ?
STEP 1
Start by washing the leftover fish well and browning it over high heat in a casserole dish with olive oil.
2ND STEP
Add chopped garlic and onion, then thyme, salt, pepper, bay leaf, parsley and saffron to add flavor to the broth; finish with a good tomato paste and a little white wine.
STEP 3
Cover the mixture with water and cook covered for 40 minutes over low heat.
STEP 4
Mix, filter and enjoy!
And if your eyes are bigger than your stomach, you can keep the broth for 3 days in the refrigerator or freeze it so you always have some on hand.
The good Pyrex ® idea: do you have leftover bread that will end up in the trash? Say stop to the waste and make delicious croutons in the oven to enhance your soup!
Original and delicious: anti-waste vegetable chips
Original and delicious: anti-waste vegetable chips
Many peels can have a second life, don't throw them away! Potato, carrot or beet peelings for example: you can transform them into delicious chips for your aperitifs. A 100% anti-waste recipe!
Original and delicious: anti-waste vegetable chips
Many peels can have a second life, don't throw them away! Potato, carrot or beet peelings for example: you can transform them into delicious chips for your aperitifs. A 100% anti-waste recipe!
Should we add something?
Oil
Salt and pepper
Spices
After that ?
STEP 1
Wash and dry the vegetable peels using absorbent paper.
2ND STEP
Place them in a bowl to season them with oil, salt, pepper and your favorite spices.
STEP 3
Once mixed well, spread them on our Pyrex ® glass baking tray. Once mixed well, spread them on the plate
STEP 4
Preheat the oven to 180 ° then bake for 15 to 20 minutes (45 to 50 minutes for the beetroot chips) and that's it!
Enjoy, it’s zero waste.
Vendor
• In stock
Baking tray
Baking tray
Ideal for aperitif and presentation
24 x 19 cm
£16.00
Cake, tart, flan, etc. To treat yourself while taking care of your health, Pyrex ® has invented the BAKE & ENJOY range, a range of borosilicate glass tart and cake molds. Thanks to this ultra healthy and resistant material, no transfer of odors or colors! As practical as it is aesthetic, the transparency of the dishes allows cooking to be monitored and served directly at the table. Result: bake... and enjoy!
The advantages of the product: - Ideal for baking treats, petit fours or cookies - Elegant design for table service - Easy cleaning in the dishwasher
The advantages of Pyrex ® borosilicate glass: - Withstands extreme temperatures from - 40 °C to + 300 °C - Resistant to thermal shock up to 220 °C (EN 1183): can go from the freezer at - 20 °C to the oven at 200 °C - Healthy and hygienic BPA-free material - Scratch resistant
Made in France since 1922, Pyrex ® borosilicate glass products have made the brand famous in the field of French manufacturing. In October 2017, the brand received the Origine France Garantie label for all of its pressed borosilicate glass ranges.
Created in 1915, the Pyrex ® brand has always anticipated expectations and developments within homes and thus offered families new ideas over the years for preparing, cooking, serving at the table and much more. Thanks to continuous innovations, Pyrex ® products have become the preferred partners in the kitchen and support millions of households to help them cook successfully.
Capacities & dimensions
Reference :
291B000
Size :
32 x 26 x 2 cm
Interior dimensions:
External dimensions:
32 x 26 x 2 cm
Ability :
Shape :
Rectangular
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Reference :
243C000
Size :
L: 24 cm W: 19 cm H: 1 cm
Interior dimensions:
External dimensions:
L: 24 cm W: 19 cm H: 1 cm
Ability :
Shape :
Rectangular
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Use
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
300 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Compatible lights:
No
Successfully added!
The delicious anti-waste broth
The delicious anti-waste broth
Have you cooked a good roast chicken but you don't know what to do with its carcass? Keep all the bones and prepare a good zero waste broth for dinner. The broth alone is delicious but it will also be perfect to accompany a rice pilaf or a vermicelli dish.
The delicious anti-waste broth
Have you cooked a good roast chicken but you don't know what to do with its carcass? Keep all the bones and prepare a good zero waste broth for dinner. The broth alone is delicious but it will also be perfect to accompany a rice pilaf or a vermicelli dish.
Should we add anything?
1 carrot
1 onion
1 potato
Salt and pepper
After that ?
STEP 1
Place the carcass of your chicken in a large saucepan, accompanied by carrots, onions, potatoes...and generally, parts of the vegetables that you don't usually use, the greens of the leek for example.
2ND STEP
Add salt and pepper. Add water until the mixture is covered.
STEP 3
Cover and bring everything to a low boil for 1 hour 30 minutes, until the vegetables are tender.
STEP 4
Once everything is cooked, remove the vegetables and the chicken carcass, leaving only the broth. It's ready !
STEP 5
Serve the chicken broth hot. You can garnish it with cream or croutons for more deliciousness.
The good Pyrex ® idea: to vary the pleasures, you can easily reproduce this recipe with leftover fish or shellfish (shrimp, langoustines) for a delicious smoked treat.
Vendor
• In stock
Measuring jug
Measuring jug
0.25 L
£10.50
Cooking requires mastering a set of small technical gestures. Thanks to the Pyrex Classic range, succeed in all your preparations. Result: perfect preparation in no time!
The advantages of the product: - Graduation in red for better readability and dosage monitoring - Handle for better grip
The advantages of Pyrex ® borosilicate glass: - Withstands extreme temperatures from - 40 °C to + 180 °C - Resistant to thermal shock up to 220 °C (EN 1183): can go from the freezer at - 20 °C to the oven at 180 °C - Healthy BPA-free and hygienic material that does not retain stains or odors - Scratch resistant
It is the manufacturing of this borosilicate glass that has given the Pyrex ® brand its reputation in the field of French manufacturing since 1922. In October 2017, the brand received the Origine France Garantie label for all of its pressed borosilicate glass ranges.
Created in 1915, the Pyrex ® brand has always anticipated expectations and developments within homes and thus offered families new ideas over the years for preparing, cooking, serving at the table and much more. Thanks to continuous innovations, Pyrex ® products have become the preferred partners in the kitchen and support millions of households to help them cook successfully. Today, the Pyrex ® brand is reinventing itself (with a new look)! It starts today with you, in your kitchen, with healthy and fresh products... an invitation to imagine your own recipe.
Capacities & dimensions
Reference :
259B000
Size :
0.25L
Interior dimensions:
External dimensions:
13 x 9 x 8 cm
Ability :
0.25L
Shape :
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Reference :
263B000
Size :
0.5L
Interior dimensions:
External dimensions:
16 x 12 x 12 cm
Ability :
0.5L
Shape :
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Reference :
264B000
Size :
1.0L
Interior dimensions:
External dimensions:
21 x 16 x 11 cm
Ability :
1.0L
Shape :
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Use
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
180 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Compatible lights:
No
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
180 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Yes
Compatible lights:
No
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
180 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Yes
Compatible lights:
No
Successfully added!
Anti-waste smoothie
Anti-waste smoothie
It happens to all of us to witness the spectacle of fruits which, in their basket, become too ripe to be consumed. But make no mistake, a ripe fruit can be used in a multitude of recipes and above all not thrown away. If you want to treat yourself to a delicious smoothie, this is the recipe!
Anti-waste smoothie
It happens to all of us to witness the spectacle of fruits which, in their basket, become too ripe to be consumed. But make no mistake, a ripe fruit can be used in a multitude of recipes and above all not thrown away. If you want to treat yourself to a delicious smoothie, this is the recipe!
Should we add something?
A bit of milk
Vanilla ice cream (or according to your taste)
After that ?
STEP 1
Mix the ripe fruit with a splash of milk or vanilla ice cream.
2ND STEP
To stock up on vitamins, you can add some chia seeds or almonds.
It's good, it's easy and it's anti-waste, everything we love!
The festive, anti-waste puff tree
The festive, anti-waste puff tree
It’s the season for Christmas drinks with friends! Do you have leftover smoked salmon and puff pastry in the back of the fridge? Stop wasting and make this simple and tasty recipe for your next party!
The festive, anti-waste puff tree
It’s the season for Christmas drinks with friends! Do you have leftover smoked salmon and puff pastry in the back of the fridge? Stop wasting and make this simple and tasty recipe for your next party!
Should we add something?
2 puff pastries
125g of fresh cheese
Dill
Sesame seeds
1 egg
After that ?
STEP 1
Preheat the oven to 210 °c
2ND STEP
Unroll the first puff pastry
STEP 3
Spread the cream cheese and add the leftover smoked salmon and dill
STEP 4
Cover the whole thing with the second puff pastry
STEP 5
Cut the dough into the shape of a tree: first form a triangle and finish with the shape of the trunk at the bottom (collect the leftover pasta to make balls to cook at the same time)
STEP 6
Make cuts on each side of the triangle to form the branches of the tree then wrap them one after the other
STEP 7
Brush with egg yolk and bake for 15 minutes
The good Pyrex ® idea : depending on your desires, you can also replace the smoked salmon with leftover pesto or eggplant caviar!
Delicious ANTI-WASTE bruschettas
Delicious ANTI-WASTE bruschettas
Do you have some bread left, and it's not fresh enough to eat as is? Don't throw it away and take advantage of it to prepare some delicious Bruschettas! Serve at the table with a salad or in small slices for an aperitif!
Delicious ANTI-WASTE bruschettas
Do you have some bread left, and it's not fresh enough to eat as is? Don't throw it away and take advantage of it to prepare some delicious Bruschettas! Serve at the table with a salad or in small slices for an aperitif!
Should we add something?
Rocket
1 burrata
Olive oil
Of honey
Sunflower seeds
After that ?
STEP 1
Preheat your oven to 180 °c.
2ND STEP
Cut the bread into slices.
STEP 3
Brush it with honey.
STEP 4
Place it in the oven for 10 minutes.
STEP 5
In a salad bowl, cut the cherry tomatoes in half, add the arugula and add 1 tablespoon of olive oil. Mix.
STEP 6
Take the bruschettas out of the oven, spread a little burrata and place the tomato/rocket mixture on top.
STEP 7
Sprinkle with sunflower seeds. It's ready !
The good Pyrex ® idea: to vary the pleasures, you can completely modify the garnish of your Bruschettas with leftover peppers, mushrooms or country ham!
The succulent zero waste fish soup
The succulent zero waste fish soup
Do you love fish but are far from the idea of ​​cooking the leftovers? From now on, there is no question of going to your fishmonger without collecting fish heads, bones and fat, which are just as good to cook and enjoy in the form of a delicious soup.
The succulent zero waste fish soup
Do you love fish but are far from the idea of ​​cooking the leftovers? From now on, there is no question of going to your fishmonger without collecting fish heads, bones and fat, which are just as good to cook and enjoy in the form of a delicious soup.
Should we add something?
Minced garlic and onion
2 tablespoons of olive oil
Thyme, bay leaf, parsley & saffron
Salt and pepper
Tomato puree
A little white wine
After that ?
STEP 1
Start by washing the leftover fish well and browning it over high heat in a casserole dish with olive oil.
2ND STEP
Add chopped garlic and onion, then thyme, salt, pepper, bay leaf, parsley and saffron to add flavor to the broth; finish with a good tomato paste and a little white wine.
STEP 3
Cover the mixture with water and cook covered for 40 minutes over low heat.
STEP 4
Mix, filter and enjoy!
And if your eyes are bigger than your stomach, you can keep the broth for 3 days in the refrigerator or freeze it so you always have some on hand.
The good Pyrex ® idea: do you have leftover bread that will end up in the trash? Say stop to the waste and make delicious croutons in the oven to enhance your soup!
The delicious anti-waste broth
The delicious anti-waste broth
Have you cooked a good roast chicken but you don't know what to do with its carcass? Keep all the bones and prepare a good zero waste broth for dinner. The broth alone is delicious but it will also be perfect to accompany a rice pilaf or a vermicelli dish.
The delicious anti-waste broth
Have you cooked a good roast chicken but you don't know what to do with its carcass? Keep all the bones and prepare a good zero waste broth for dinner. The broth alone is delicious but it will also be perfect to accompany a rice pilaf or a vermicelli dish.
Should we add anything?
1 carrot
1 onion
1 potato
Salt and pepper
After that ?
STEP 1
Place the carcass of your chicken in a large saucepan, accompanied by carrots, onions, potatoes...and generally, parts of the vegetables that you don't usually use, the greens of the leek for example.
2ND STEP
Add salt and pepper. Add water until the mixture is covered.
STEP 3
Cover and bring everything to a low boil for 1 hour 30 minutes, until the vegetables are tender.
STEP 4
Once everything is cooked, remove the vegetables and the chicken carcass, leaving only the broth. It's ready !
STEP 5
Serve the chicken broth hot. You can garnish it with cream or croutons for more deliciousness.
The good Pyrex ® idea: to vary the pleasures, you can easily reproduce this recipe with leftover fish or shellfish (shrimp, langoustines) for a delicious smoked treat.
Vendor
• In stock
Measuring jug
Measuring jug
0.25 L
£10.50
Cooking requires mastering a set of small technical gestures. Thanks to the Pyrex Classic range, succeed in all your preparations. Result: perfect preparation in no time!
The advantages of the product: - Graduation in red for better readability and dosage monitoring - Handle for better grip
The advantages of Pyrex ® borosilicate glass: - Withstands extreme temperatures from - 40 °C to + 180 °C - Resistant to thermal shock up to 220 °C (EN 1183): can go from the freezer at - 20 °C to the oven at 180 °C - Healthy BPA-free and hygienic material that does not retain stains or odors - Scratch resistant
It is the manufacturing of this borosilicate glass that has given the Pyrex ® brand its reputation in the field of French manufacturing since 1922. In October 2017, the brand received the Origine France Garantie label for all of its pressed borosilicate glass ranges.
Created in 1915, the Pyrex ® brand has always anticipated expectations and developments within homes and thus offered families new ideas over the years for preparing, cooking, serving at the table and much more. Thanks to continuous innovations, Pyrex ® products have become the preferred partners in the kitchen and support millions of households to help them cook successfully. Today, the Pyrex ® brand is reinventing itself (with a new look)! It starts today with you, in your kitchen, with healthy and fresh products... an invitation to imagine your own recipe.
Capacities & dimensions
Reference :
259B000
Size :
0.25L
Interior dimensions:
External dimensions:
13 x 9 x 8 cm
Ability :
0.25L
Shape :
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Reference :
263B000
Size :
0.5L
Interior dimensions:
External dimensions:
16 x 12 x 12 cm
Ability :
0.5L
Shape :
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Reference :
264B000
Size :
1.0L
Interior dimensions:
External dimensions:
21 x 16 x 11 cm
Ability :
1.0L
Shape :
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Use
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
180 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Compatible lights:
No
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
180 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Yes
Compatible lights:
No
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
180 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Yes
Compatible lights:
No
Successfully added!
The anti-waste vegetarian Christmas Wellington
The anti-waste vegetarian Christmas Wellington
Nothing is lost, everything is transformed even at Christmas! Give new life to leftover vegetables from your New Year's Eve meal with our vegetarian Wellington recipe.
The anti-waste vegetarian Christmas Wellington
Nothing is lost, everything is transformed even at Christmas! Give new life to leftover vegetables from your New Year's Eve meal with our vegetarian Wellington recipe.
Should we add something?
1 puff pastry
1 onion
1 egg yolk
Parsley
After that ?
STEP 1
Slice the onion, brown it in a pan in a little oil
2ND STEP
Add the diced vegetables, let cook and sprinkle with parsley
STEP 3
Preheat the oven to 200 °C
STEP 4
When the mixture is cold, spread the dough
STEP 5
Place the vegetables in the middle of the dough, pack well
STEP 6
Close the dough over the vegetables
STEP 7
Brush with eggs, draw shapes and bake for 30 minutes
The good Pyrex ® idea : to vary the pleasures, you can absolutely add seasonal ingredients to your filling such as chestnuts or crumbled chestnuts!
GOURMET AND ANTI-WASTE PARMENTIER HACHIS
GOURMET AND ANTI-WASTE PARMENTIER HACHIS
Do you have leftovers from the turkey you cooked for your last family meal? Reuse them to make a stunning and delicious shepherd’s pie recipe! You will not be disappointed !
GOURMET AND ANTI-WASTE PARMENTIER HACHIS
Do you have leftovers from the turkey you cooked for your last family meal? Reuse them to make a stunning and delicious shepherd’s pie recipe! You will not be disappointed !
DO WE ADD ANYTHING?
6 parsnips
4 potatoes
1 onion
25 cl of milk
Salt pepper
AFTER THAT ?
STEP 1
Preheat the oven to 250 °c
2ND STEP
Wash, peel (keep the peelings to make a future broth or vegetable chips – if organic vegetables), cut them into pieces and steam them for 30 minutes.
STEP 3
Puree, add the milk, salt and pepper. To book.
STEP 4
Cut the onion, brown it in the pan. Add the pieces of previously chopped turkey.
STEP 5
Place the turkey in the bottom of the dish and add the puree on top.
STEP 6
Bake for about 30 minutes
The good Pyrex ® idea: to vary the pleasures, you can completely modify the ingredients of your puree with seasonal vegetables.
Vendor
• In stock
Oven dish
Oven dish
Ideal for one person
21 x 13 cm
£9.90
Kitchen essentials! On a daily basis, you need the right tools, both simple and adapted to each recipe, the “good basicsâ€. With the Essentials range, the Pyrex ® brand has imagined all the dishes you need in your everyday kitchen: versatile and ultra-resistant borosilicate glass dishes and casserole dishes. Result: easy, quick, healthy, the ideal everyday kitchen!
The advantages of the product: - Ideal dimensions and deep dish for everyday cooking and in particular for lasagna and gratins - Oven, microwave and freezer safe.
The advantages of Pyrex ® borosilicate glass: - Withstands extreme temperatures from - 40 °C to + 300 °C - Resistant to thermal shock up to 220 °C (EN 1183): can go from the freezer at - 20 °C to the oven at 200 °C - Healthy BPA-free and hygienic material that does not retain stains or odors - Scratch resistant
It is the manufacturing of this borosilicate glass that has given the Pyrex ® brand its reputation in the field of French manufacturing since 1922. In October 2017, the brand received the Origine France Garantie label for all of its pressed borosilicate glass ranges.
Created in 1915, the Pyrex ® brand has always anticipated expectations and developments within homes and thus offered families new ideas over the years for preparing, cooking, serving at the table and much more. Thanks to continuous innovations, Pyrex ® products have become the preferred partners in the kitchen and support millions of households to help them cook successfully. Today, the Pyrex ® brand is reinventing itself (with a new look)! It starts today with you, in your kitchen, with healthy and fresh products... an invitation to imagine your own recipe.
Capacities & dimensions
Reference :
221B000
Size :
21 x 13 cm
Interior dimensions:
External dimensions:
21 x 13 x 5 cm
Ability :
0.65L
Shape :
Oval
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Reference :
222B000
Size :
26 x 18 cm
Interior dimensions:
External dimensions:
26 x 18 x 6 cm
Ability :
1.6L
Shape :
Oval
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Reference :
345B000
Size :
30 x 21 cm
Interior dimensions:
External dimensions:
30 x 21 x 6 cm
Ability :
2L
Shape :
Oval
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Reference :
346B000
Size :
35 x 24 cm
Interior dimensions:
External dimensions:
35 x 24 x 6 cm
Ability :
3L
Shape :
Oval
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Reference :
347B000
Size :
39 x 27 cm
Interior dimensions:
External dimensions:
39 x 27 x 6 cm
Ability :
4L
Shape :
Oval
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Use
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
300 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Compatible lights:
No
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
300 °C
Oven compatible:
Yes
Microwave compatible:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Compatible lights:
No
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
300 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Compatible lights:
No
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
300 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Compatible lights:
No
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
300 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Compatible lights:
No
Successfully added!
The gourmet anti-waste banana bread
The gourmet anti-waste banana bread
The banana has not yet finished revealing itself! Discover a zero waste recipe to use it all, even the skin!
The gourmet anti-waste banana bread
The banana has not yet finished revealing itself! Discover a zero waste recipe to use it all, even the skin!
Should we add something?
1 banana for decoration
160g of flour
100g applesauce
50g soft butter
1 sachet of baking powder
50g brown sugar + a little for top
After that ?
STEP 1
Preheat the oven to 160 °c
2ND STEP
Wash and remove the ends of the 2 bananas, mash them in a bowl. Save the skins to cut them into small pieces and add them to the bowl.
STEP 3
In a salad bowl, mix the soft butter with the compote, flour, yeast and sugar. Mix well.
STEP 4
Add the mashed bananas and mix.
STEP 5
Place the mixture in a cake mold, take the remaining banana and cut it in half to place it on top of the cake. Sprinkle with brown sugar.
STEP 6
Bake for 1 hour
The good Pyrex ® idea: for more indulgence, add a few chocolate chips to the preparation!
Vendor
• In Stock - Only 16 items left
Loaf dish
Loaf dish
28 cm
£16.00
Cake, tart, flan, etc. To treat yourself while taking care of your health, Pyrex ® has invented the BAKE & ENJOY range, a range of borosilicate glass tart and cake molds. Thanks to this ultra healthy and resistant material, no transfer of odors or colors and cutting directly in the dish becomes possible, no risk of scratches! As practical as it is aesthetic, the transparency of the dishes allows cooking to be monitored and served directly at the table. Result: bake... and enjoy!
The advantages of the product: - Hygienic scratch-resistant material: you can cut directly into the dish - Transparency of the glass: ideal for monitoring the even cooking of your preparation - Easy cleaning in the dishwasher
The advantages of Pyrex ® borosilicate glass: - Withstands extreme temperatures from - 40 °C to + 300 °C - Resistant to thermal shock up to 220 °C (EN 1183): can go from the freezer at - 20 °C to the oven at 200 °C - Healthy BPA-free and hygienic material that does not retain stains or odors - Scratch resistant
It is the manufacturing of this borosilicate glass that has given the Pyrex ® brand its reputation in the field of French manufacturing since 1922. In October 2017, the brand received the Origine France Garantie label for all of its pressed borosilicate glass ranges.
Created in 1915, the Pyrex ® brand has always anticipated expectations and developments within homes and thus offered families new ideas over the years for preparing, cooking, serving at the table and much more. Thanks to continuous innovations, Pyrex ® products have become the preferred partners in the kitchen and support millions of households to help them cook successfully. Today, the Pyrex ® brand is reinventing itself (with a new look)! It starts today with you, in your kitchen, with healthy and fresh products... an invitation to imagine your own recipe.
Capacities & dimensions
Reference :
835B000
Size :
28cm
Interior dimensions:
External dimensions:
28 x 11 x 8 cm
Ability :
1.5L
Shape :
Rectangular
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Reference :
836B000
Size :
31cm
Interior dimensions:
External dimensions:
31 x 12 x 8cm
Ability :
1.7L
Shape :
Rectangular
Material :
Borosilicate Glass
French Origin Guaranteed:
Coating:
Guarantee :
10 years
Use
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
300 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Compatible lights:
No
Instructions for use
Click here
Min temperature:
-40 °C
Max temperature:
300 °C
Oven compatible:
Yes
Microwave safe:
Yes
Freezer compatible:
Yes
Refrigerator compatible:
Compatible lights:
No
Successfully added!
The tasty anti-waste Christmas pudding
The tasty anti-waste Christmas pudding
Do you have leftover bread from your New Year's Eve meal? Keep the magic of Christmas alive and turn them into delicious pudding!
The tasty anti-waste Christmas pudding
Do you have leftover bread from your New Year's Eve meal? Keep the magic of Christmas alive and turn them into delicious pudding!
Should we add something?
1 liter of milk
2 eggs
100g of sugar
200g raisins
1 teaspoon of vanilla extract
After that ?
STEP 1
Place leftover bread and raisins in a bowl. Add the milk. Leave to rest for at least 3 hours.
2ND STEP
In another bowl, whisk the eggs with the sugar and vanilla extract.
STEP 3
Preheat the oven to 180 °C
STEP 4
When the bread is well soaked, mix the two preparations and put in a mold
STEP 5
Bake for about 30 minutes
The good Pyrex ® idea : to vary the pleasures, you can add hazelnuts, walnuts or even almonds!
The tasty ANTI-WASTE French toast
The tasty ANTI-WASTE French toast
Do you have any slices of white bread left that are starting to taste good to give to the ducks? Don't throw them away and take advantage of them to prepare a good French toast, nothing better to restore the bread's delicious and soft side!
The tasty ANTI-WASTE French toast
Do you have any slices of white bread left that are starting to taste good to give to the ducks? Don't throw them away and take advantage of them to prepare a good French toast, nothing better to restore the bread's delicious and soft side!
Should we add something?
2 eggs
200 ml of milk
50g of sugar
After that ?
STEP 1
Preheat your oven to 180 °c.
2ND STEP
In a salad bowl, beat the eggs with the sugar and add the milk
STEP 3
In a baking dish, put the slices of stale sandwich bread and pour the mixture over them.
STEP 4
Cut the peach into quarters and place them on the sandwich bread.
STEP 5
Bake for 25 minutes.
It's ready !
The good Pyrex ® idea: to vary the pleasures, you can easily reproduce this recipe with leftover damaged pears!
Anti-waste smoothie
Anti-waste smoothie
It happens to all of us to witness the spectacle of fruits which, in their basket, become too ripe to be consumed. But make no mistake, a ripe fruit can be used in a multitude of recipes and above all not thrown away. If you want to treat yourself to a delicious smoothie, this is the recipe!
Anti-waste smoothie
It happens to all of us to witness the spectacle of fruits which, in their basket, become too ripe to be consumed. But make no mistake, a ripe fruit can be used in a multitude of recipes and above all not thrown away. If you want to treat yourself to a delicious smoothie, this is the recipe!
Should we add something?
A bit of milk
Vanilla ice cream (or according to your taste)
After that ?
STEP 1
Mix the ripe fruit with a splash of milk or vanilla ice cream.
2ND STEP
To stock up on vitamins, you can add some chia seeds or almonds.
It's good, it's easy and it's anti-waste, everything we love!