In stock

Measuring jug



0.25 L
  • 0.25 L
  • 0.5 L
  • 1.0 L
Qty 30 available

Delivery within 4 days

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  • Description

    The Pyrex® measuring jug is undeniably a must-have at home! It can be used for baking, for which precision of ingredients is essential, or for delicious dinners, sauces and even creative cocktails. Its transparent glass allows easy reading of measurements, so you can precisely track the quantities added to your recipes. It is the ideal tool for every meal, whether for precise cooking or for spontaneous creations. It comes in 3 capacities 0.25L, 0.5L or 1L to suit all needs.

    Trust the quality of Pyrex® borosilicate glass and opt for our glass measuring jug for precise, hassle-free measurements in your kitchen. Resistant to temperatures ranging from -40°C to 300°C and thermal shock up to 220°C, there is no doubt that it will last you a lifetime.

  • Features

    • Maximum temperature: 180°CMaximum temperature: 180°C
    • Minimum temperature: -40°CMinimum temperature: -40°C
    • Strong thermal shock resistanceStrong thermal shock resistance
    • Microwave safeMicrowave safe
    • Fridge safeFridge safe
    • Freezer safeFreezer safe
    • Dishwasher safeDishwasher safe
    • Not suitable on hobsNot suitable on hobs
  • Product details

    Reference : 259B000

    Size : 0.25L

    External dimensions : 13 x 9 x 8 cm

    Capacity : 0.25 L

    Piece weight: 0.27 kg

  • Usage tips

    CARE:Wash before first use. Avoid abrasive cleaners. Washing in the dishwasher under abnormal conditions such as excessive water temperature and detergent dose may damage the decor.

    USE: Microwave compatible. USE in the oven at a temperature above 180°C may damage the decor. Do not use on a hob, do not place on a damp surface after removing from the oven, risk of breakage.

    GUARANTEE: This product is guaranteed for 10 years by INTERNATIONAL COOKWARE against manufacturing defects. The GUARANTEE does not apply to damage due to mechanical shock, non-compliance with usage recommendations or professional use . Products with nicks or chips due to use or having been heated on a cooktop may be weakened and are no longer covered by the GUARANTEE. Deterioration of the decor following exposure to excessive temperature or abnormal washing are not covered by the GUARANTEE.

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  • Average
  • 5min
  • 15min
  • Cheap
Perfectly golden scones, a sweet treat from England, exuding the scent of fresh butter, ready to be enjoyed hot. A soft delight.




  • 300g flour
  • 2 packets of baking powder
  • 1 tablespoon of sugar
  • 1 pinch of salt
  • 150 mL of milk
  • 70g of butter
  • egg + milk for browning


Stage 1

Preheat the oven to 200°C.

Stage 2

Mix the flour, baking powder, sugar and salt in a bowl. Add the butter cut into pieces. Mix with your fingertips.

Stage 3

Add the milk. Mix again with your fingers.

Stage 4

If the dough sticks a little, add flour.

Stage 5

Roll out the dough to about 3 cm. Using a 5 cm cookie cutter, cut out your scones .

Stage 6

Place the scones on a baking tray.

Stage 7

Brush with egg yolk and a little milk.

Stage 8

Bake for 15 minutes.

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