In stock
Measuring jug
£10.50
Dimensions
Qty
26 available
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Description
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Features
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Maximum temperature: 300°C*
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Minimum temperature: -40°C
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Strong thermal shock resistance
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Microwave safe
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Fridge safe
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Freezer safe
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Dishwasher safe
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Not suitable on hobs
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Product details
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Usage tips
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Scones
- Average
- 5min
- 15min
- Cheap
Perfectly golden scones, a sweet treat from England, exuding the scent of fresh butter, ready to be enjoyed hot. A soft delight.
Ingredients
2
- 300g flour
- 2 packets of baking powder
- 1 tablespoon of sugar
- 1 pinch of salt
- 150 mL of milk
- 70g of butter
- egg + milk for browning
Utensils
Recipe
Stage 1
Preheat the oven to 200°C.
Stage 2
Mix the flour, baking powder, sugar and salt in a bowl. Add the butter cut into pieces. Mix with your fingertips.
Stage 3
Add the milk. Mix again with your fingers.
Stage 4
If the dough sticks a little, add flour.
Stage 5
Roll out the dough to about 3 cm. Using a 5 cm cookie cutter, cut out your scones .
Stage 6
Place the scones on a baking tray.
Stage 7
Brush with egg yolk and a little milk.
Stage 8
Bake for 15 minutes.