In stock

Baking tray

Ideal for aperitif and presentation

-30% Save £4.8
£16.00
£11.20

Dimensions   L: 24 cm l : 19cm H: 1 cm

24 x 19 cm
  • 24 x 19 cm
  • 32 x 26 cm
Qty 95 available

Delivery within 4 days

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  • Description

    Mini chocolate éclairs, individual biscuits or micro tartlets? It's time to party and there is no doubt that our multi-purpose glass baking tray will be there to accompany you. It is the essential ally for pastry lovers! With its generous dimensions measuring 32x26cm for our large tray and 24x19cm for our smaller tray, it allows you to create a multitude of sweet delights with ease. As a bonus, its elegant design will easily find its place at the table, without being an eyesore.

    The Pyrex® borosilicate glass provides notable benefits: resistance to extreme temperatures from -40°C to +300°C, ability to withstand thermal shock up to 220°C, resistance to scratches, no retention of stains and odours, and guarantee of optimal hygiene. Choose the multi-purpose baking tray and transform your sweet ideas into delicious treats, with the quality and reliability that only Pyrex can offer.

  • Features

    The advantages of Pyrex® borosilicate glass:

    • Withstands extreme temperatures from -40°C to +300°C
    • Resistant to thermal shock up to 220°C (EN 1183): can go from the freezer at -20°C to the oven at 200°C
    • Healthy BPA-free and hygienic material that does not retain stains or odors
    • Scratch resistant
    • Maximum temperature: 300°CMaximum temperature: 300°C
    • Minimum temperature: -40°CMinimum temperature: -40°C
    • High thermal shock resistanceHigh thermal shock resistance
    • Oven safeOven safe
    • Microwave safeMicrowave safe
    • Fridge & Freeze safeFridge & Freeze safe
    • Dishwasher safeDishwasher safe
    • Not suitable on hobsNot suitable on hobs
  • Product details

    Reference : 243C000

    External dimensions : L: 24 cm l : 19cm H: 1 cm

    Piece weight : 0,69 kg

  • Usage tips

    Use: In a conventional oven (300°C maximum), microwave oven if sized appropriately, refrigerator, freezer and dishwasher.

    Never use:

    • Directly on a heat source such as a gas burner, electric hob, ceramic hob, grill or barbecue.
    • A chipped or partially broken dish

    Precautions for use:

    Avoid sudden changes in temperature:

    Do not:

    • Place a hot dish on a damp or cold surface
    • Immerse a hot dish in cold water
    • Add cold liquid to a hot dish (add hot water only if necessary)
    • Place a cold dish under the grill. Add cold liquid to a hot dish (add hot water only if necessary)
    • Place a cold dish under the grill A hot dish or its lid must always be handled with potholders or dry gloves to avoid any risk of burns
    • Do not use sharp utensils. Do not use an electric mixer
    • Microwave oven compatible
    • Use in a conventional oven at a temperature above 300°C may damage the glass
    • When using the item under a grill/rotisserie, leave a space of at least 10 cm between the edge of the dish and the heat source.
    • Cut carefully from the dish.

    Care instructions:

    • Wash before first use.
    • Avoid abrasive cleaners.
    • Washing in a dishwasher under abnormal conditions such as excessive water temperature and detergent dose may damage the decoration, glass and lid. In the event of burnt or stuck food, we recommend leaving the dish to soak in soap and water once it has cooled.

    Our glass, although more resistant than others, can break into several pieces or be chipped as a result of repeated mechanical shocks.

    The main causes of mechanical shocks:In the dishwasher: repeated shocks during washing if the dish is not stable in the dishwasher, or a dish that has had a shock before being washed.

    Always check the condition of the dish before putting it in the dishwasher: when putting away, incorrect stacking or bumping into another dish can cause a chip or the beginnings of a break, which can lead to subsequent breakage Check from time to time that there are no chips or bumps.

    This product is guaranteed by INTERNATIONAL COOKWARE against manufacturing defects from the date of purchase for the period indicated on the packaging, subject to presentation of proof of purchase. The guarantee does not apply to damage due to mechanical shocks, failure to observe the recommendations for use or professional use. Products with nicks or chips due to use or which have been heated on a direct heat source are no longer covered by the guarantee. Similarly, staining, discolouration or deformation of plastic accessories is not covered by the warranty.

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Yum yum

Fir puff pastry with smoked salmon and fresh cheese

  • Easy
  • 5 minutes
  • 15 minutes
  • Cheap
An enchanting puff pastry, combining the finesse of smoked salmon, the creaminess of cream cheese, fragrant dill and the brightness of pink berries. A crunchy delight!

Ingredients

-

2

+
  • 2 puff pastry
  • 125g cream cheese
  • 100g smoked salmon
  • Dill
  • Pink berries
  • Sesame seeds
  • 1 egg

Utensils

Recipe

Stage 1

Preheat the oven to 210°c

Stage 2

Lay out the first puff pastry.

Stage 3

Spread the cream cheese and add the smoked salmon in strips. Add the dill and the pink berries.

Stage 4

Unroll the second puff pastry on top.

Stage 5

Cut the dough to form a tree, without forgetting the trunk (keep the scraps for other starters).

Stage 6

Twist the branches.

Stage 7

Brush with egg yolk and bake for 15 minutes .

Complete with

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