In Stock - Only 8 items left
Steam basket set and its glass lid
Universal Ø 20 cm
-14% Save £5.0
£35.00
£30.00
Dimensions Ø 20 cm
Qty
8 available
-
Description
-
Features
-
Maximum temperature: 350°C
-
Minimum temperature: -40°C
-
High thermal shock resistance
-
Oven safe
-
Microwave safe
-
Fridge & Freeze safe
-
Dishwasher safe
- Not suitable on hobs
-
-
Product details
-
Usage tips
Item added to your cart
Yum yum

Ingredients
2
- 1bunch leeks
- 2 eggs
- 1tbsp miso
- 1tbsp water
- 1tbsp sesame oil
- parsley
Recipe
Stage 1
Bring water to a boil in a saucepan.
Stage 2
Trim the green parts of the leeks (the greens can be used in a soup) and cut the white parts of the leeks in half.
Stage 3
Place the eggs in the boiling water and cook for 10 minutes.
Stage 4
Put the leeks in a steaming basket and place it over the saucepan, cover.
Stage 5
Mix all the ingredients to make the miso dressing, adding water if needed.
Stage 6
Rinse the eggs under cold water and peel them.
Stage 7
Arrange the leeks on a plate. Crumble the eggs on top and add the miso sauce.
Stage 8
Sprinkle with parsley.