Duck thighs, chestnuts, and new potatoes.
- Average
- 5 mins
- Average
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2 eggs
200 ml of milk
50g of sugar
STEP 1
Preheat your oven to 180 °c.
2ND STEP
In a salad bowl, beat the eggs with the sugar and add the milk
STEP 3
In a baking dish, put the slices of stale sandwich bread and pour the mixture over them.
STEP 4
Cut the peach into quarters and place them on the sandwich bread.
STEP 5
Bake for 25 minutes.
It's ready !
The good Pyrex ® idea: to vary the pleasures, you can easily reproduce this recipe with leftover damaged pears!
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