Food storage dish
Cook&Freeze collection
Food storage dish
Yum yum

Ingredients
2
- 125g blueberries
- 100g white chocolate
- 100g dark chocolate
Utensils
Recipe
Melt the white chocolate. Dip the blueberries into it and place them on a tray (cocktail sticks make this easier).
Pop the tray in the freezer for a few minutes to set.
Melt the dark chocolate and dip the white chocolate-coated blueberries into it.
Place them back on the tray.
Freeze for a few more minutes until set.































