Beautiful chocolate cream

  • Easy
  • 10 min
  • Cheap
Savor a frozen treat: frosted bananas, melting chocolate, creamy almond milk and sweet agave syrup. An irresistible temptation!




  • 3 bananas
  • 2tsp of chocolate powder
  • 20ml almond milk
  • 1tsp agave syrup


Stage 1

Cut the bananas into slices and place them on a freezer tray

Stage 2

When the slices are frozen, put them in a blender with the chocolate, milk and agave syrup.

Stage 3

Mix. Put the beautiful cream in a freezing tray for at least 2 hours.

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