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01 June 2023

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time

Preparation time: 10 minutes
Cooking time: 60 minutes

Ingredients

  • 200 g of penne pasta
  • 1 lemon
  • cherry tomatoes
  • olive oil
  • salt and pepper
  • parmesan cheese

    Preparation

    1. Cook the pasta according to package directions.
    2. Drain. Peel the lemon and squeeze out the juice.
    3. Add the lemon zest and juice to the pasta and mix. Add halved cherry tomatoes and a drizzle of oil.  Season with salt and pepper. Sprinkle with parmesan cheese.

     

       

       


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