0
English
0

your cart is empty

    English

                            Enter your e-mail address ...  / Recipes

                            03 September 2021

                            time 20 Min

                             

                            Ingredients

                            • 1 pizza dough ball
                            • Pesto sauce
                            • Cherry tomatoes
                            • 1 burrata cheese
                            • Basil leaves

                            Preparation

                            1. Preheat the oven to 240°C. Wash and halve or quarter the tomatoes depending on their size.
                            2. Spread the pizza dough on a baking tray. Spread the pesto on the pizza dough, add the halved cherry tomatoes.
                            3. Season with salt and pepper, drizzle with olive oil and bake for 10 minutes at 240°C.
                            4. Remove the pizza from the oven, add the fresh burrata and some basil on top.

                            Recent articles

                            Sign up !

                            Trouvez un Point Relais® proche de chez vous. Le choix définitif du point de retrait est requis après le paiement

                            Do you want to remove all items from the cart?