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🚨 Innovation : Glass air fryer dishes with handle
🍳 New stainless steel pots & pans
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Lemon pie
Spinach, Radish & Parmesan Dressing Salad
Air Fryer Chicken Breast Recipe with Veg
For healthy and delicious recipes using your air fryer
For quick and simple recipes, an essential ally in glass or metal
All the your baking essential gathered in sets
For slow cooking and stews
For healthy, quick and flavourful cooking
Take your homemade meals with you to the office or out and about
Food containers to help you storing your food at home in your fridge or freezer
Reheat your meals in the microwave using our food storage containers with steam valves
Our range of food storage containers whose base AND lid are made of glass
Keep your food fresh for longer with our range of vacuum-sealed storage containers
Need to replace a damaged or lost lid?
Do you need a replacement glass lid for your saucepan or steamer basket?
Do you need a replacement glass lid for your casserole dish?
Recipes
Courgette purée for babies
Apple and Banana baby purée
Sweet potato and carrots baby purée
Raspberry and apple baby purée
Tips
Which dish should you use in your air fryer ?
How to choose a stainless steel frying pan?
Guide : Glass or Metal Mould, how to choose ?
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Discover our section dedicated to culinary advice and tips, a wealth of information to enhance your creations in the kitchen.
Which dish should you use in your "air fryer" ? Pyrex® dishes are ideal for use in air fryers . Our glass dishes can withstand extreme temperatures, from -40°C to...
Focus: how to choose the right food storage container — tips and key criteria For years now, we’ve been using glass or plastic storage containers with flexible or rigid lids...
The ultimate guide to freezing Did you delight your friends with your unique lasagna recipe? Yet, even the biggest eaters couldn’t finish it. So what to do? Simply store it...
Which frying pan to choose based on use and material? Alongside the saucepan, the frying pan is the star of your cookware set. Pyrex® has designed a dual collection of...
1 large pudding and 4 mini puddings 5 hours for large pudding, 1 hour for mini puddings Note: The recipe will produce enough mixture to fill both a large Cook...
10-12 biscuits 10 minutes Ingredients Biscuits 160g wholemeal spelt flour 0.5 tsp baking powder 1x tsp ground cinnamon powder 0.5 tsp ground nutmeg 0.5 tsp ground ginger 3x tbs coconut...
4-6 people 40 minutes Ingredients 2 tsp sweet smoked paprika 1 tsp chilli flakes 4 cloves garlic, crushed Juice and zest of 1 lemon 2 tbsp olive oil 2 tbsp...
3-4 55 minutes Ingredients 600g Baby Potatoes skin left on and washed Olive oil (to cover bottom of baking dish in a single layer) 2 x tsp Marmite Salt for...
12 muffins 20 minutes Ingredients 75g melted butter 250g self-raising flour 1 tsp baking powder ½ tsp bicarbonate of soda pinch of salt ½ tsp ground cinnamon 115g caster sugar...
6 - 8 slices around 2 hours Ingredients 3 cloves garlic, minced 1 small onion, finely chopped 1 leek, washed and finely chopped 150g mushrooms, washed and diced 150g parsnips,...
3-4 people 25 mins Ingredients 25g oil 1 red onion diced 3 garlic minced 280g mixed peppers, cut into large dice 1 tsp ground cumin 1 tbsp dried oregano 100g...
4-6 people 15 min 180°C Ingredients 80g butter, plus extra for greasing 2 celery stalks, finely chopped 2 apples, cored and finely chopped 1 large onion, finely chopped 1 tbsp...
6-8 people 15 minutes Ingredients 2 tbsp olive oil 2 onions, chopped 1 tsp dried sage 2 tbsp plain flour 300ml chicken stock 2 tbsp wholegrain mustard 500g leftover turkey,...
6 people 1 hour 180°C Ingredients 4 bananas, ripe but firm 125g of self-raising flour 30g of butter, melted 35g of caster sugar 1 pinch of salt 150ml of sparkling...
Try out these spooky spider cakes to frighten trick or treaters!
Braided bread, with a rich flavour perfect to accompany many main dishes.
A scrumptious appetiser, and very easy to make
A colourful, beetroot appetiser, which is only takes 5 minutes to prepare!
A homemade, hearty recipe for any occasion!
Quick and easy recipe made in partnership with Easy Food Magazine
Classic raspberry tart with our easy to follow recipe!
Super easy Mango Cheesecake recipe
Honey-Roasted Pears with Flaked Almonds with Air Fryer
Crepe batter
Sparkling raspberry lime and mint cocktail
Lemon cake with cream cheese icing
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